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Paneer (home-made Indian cheese) in creamy spinach cooked with Garlic, coriander and cumin.  Thin, golden rice crepes filled with mildly spiced potato masala, served with sambar and chutneys. A great gluten-free and vegan option.  Mango smoothie drink with yogurt, mango pulp and cardamom  Masala chai - Chai tea with milk and hint of spices - cardamom, cloves, cinnamon..  Live music from Hot Club of SRQ on 08-16-19’   Goan shrimp curry with, appetizer mixed-vegetable tikki, dessert gulab jamun, butter naan, basmati rice and pappad   Getting ready for lunch!
Malai Kofta with appetizer samosa, dessert mango-blueberry custard, butter naan, basmati rice and pappad.  |
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May 2020
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